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Old-world charm meets modern catering.

Tea and a slice of history, down on Main Street.

It’s a stifling afternoon in late summer when my mother and I take a walk through historic Greytown for tea at the Main Street Deli.

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Private Douglas Algernon Plummer.

A hundred years or so ago my great great uncle Percy Plummer (another son of Ellen Eliza Plummer, of Kelburn Tea Kiosk fame) had a carting business here, first with horses and then with trucks. His brother Douglas was here too, working with Percy in the carting trade and on nearby White Rock Station, until the Battle of the Somme put paid to this and everything else for him.

Greytown was named after New Zealand’s third Governor, Sir George Grey, and was founded in 1854 by the Small Farms Association, with the lofty goal of settling working-class people on the land.

Few of them could afford to buy land here today, however, and the town is now full of cafes and boutiques catering to nouveau settlers and the coffee-swilling Wellingtonians who sweep over the Rimutakas every weekend.

Luckily, I have a local guide to help me choose an eatery, and once again I discover that Mother really does know best.

My marks out of 10:

Cup 4: Bevande durable porcelain. The colours make me give this tea set a higher mark than it deserves. Yes it’s for tea, but as with the Acme cups I’ve been finding almost everywhere lately, the weight is really off-putting.

Tea 7: T Leaf T loose-leaf English breakfast. It’s a decent brew, as we’ve come to expect from this tea which is now almost ubiquitous in the southern part of the island.

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Setting 7: Charming old building in historic Greytown, as the pictures attest.

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Dog-friendly? Yes.

Open after 3pm? Yes.

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Main Street Deli, 88 Main St, Greytown.

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